It's that time of the year again. Most of my stories, food or otherwise revolve around our vacation time growing up that we spend in India, usually once a year. The hustle bustle, the vibrant colors, the chaotic traffic and the glorious glorious food were all part of the fun we talked about rest of the year.
Since Tasnim was born this is our first vacation to India and we are mighty excited. Now that she takes a bit of spicy food, we might finally introduce her to some spicier Rajasthani fare! If you don't follow me on Instagram where I post regularly - you might be able to catch glimpse of the fun and food. Meanwhile, here's a tantalising chicken recipe that is sure to be a family favourite.
